Di: Carol
Oh Giulia, this was very moving to me! My late mother, who is my inspiration every day in the kitchen, loved Laurie Colwin. When she died I got her books. I’m so glad you found her.
View ArticleDi: Monica
I used to anticipate Laurie Colwin’s writings in Gourmet, and was saddened by her untimely death. I’m happy you found the NYT article to introduce her writing to you.
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Di: PolaM
Che bonta’! Would love to have some of that soup! Too bad Porcini basically don’t exist this side of the ocean
View ArticleBy: Holly
Hi there – just discovered your fabulous website today during my search for a gluten free Margherita Panforte – and am so glad I did! Would love to try this soup but am unable to find fresh Porcini...
View ArticleBy: Giulia
Ciao Holly, you can use either frozen or dried! it would work as well, it is a very forgiving recipe!
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